Almotti Gluten Free Italian Delicacies

Al Cocco



Our classic and very popular coconut macaroon has a light crisp on the outside and a decadent and soft inside. It is made with only three ingredients: coconut, egg whites, and cane sugar. It is the way a coconut macaroon should be made, simple and with natural ingredients. 

 Key highlights:

  • Gluten free Certified
  • Dairy free
  • Soft and chewy, with just the right amount of sweetness
  • Made with desiccated coconut, pure cane sugar, egg whites, and honey.
  • Great dessert to offer your guests!

Use the Notes Section in Cart to add any special requests...a gift message, date desired to be delivered, etc.

Available Sizes

Regular (130g):

Approximately 8/9 cookies

For a list of ingredients click here:


Gluten and Dairy Free Croccante

Product Description by Chef Carlo