Torta di Mandorla
It’s a cake fit for the Almond Lover! Not only is made with 100% almond meal we top it off with roasted almond slices and brown sugar for an added crunch! This is a moist and flavorful cake that is great for breakfast, an afternoon snack or pair it with your favorite gelato for an out of this world dessert!
8" cake; yields 8-10 slices
Contains: egg, dairy and tree nuts