GF ALMOTTI MIX ALMOND FLOUR PREMIUM
Almotti Gluten-Free Certified Baking Almond Flour
Nutritious, delicious, and naturally gluten-free—our Almotti Gluten-Free Certified Baking Almond Flour is the secret to rich flavor and tender texture in your favorite recipes. Finely ground from premium quality almonds, this versatile flour is perfect for cookies, cakes, pastries, breads, and even savory dishes.
Crafted in our dedicated gluten-free facility and certified gluten-free, it delivers a naturally moist crumb, subtle nutty flavor, and wholesome nutrition in every bite. Whether you’re following a gluten-free, low-carb, or paleo lifestyle, this is the almond flour you can trust for consistent, bakery-quality results.
- Certified Gluten-Free in a dedicated facility
- Rich in protein, healthy fats, and fiber
- Delicate, fine texture—no lumps or grittiness
- Perfect for sweet or savory baking, coatings, and thickeners
- Naturally low in carbs and grain-free
Net Weight: 1 lb (454g)
Ingredients: 100% Blanched Almonds
GLUTEN FREE CERTIFIED ∙ ORGANIC ∙ VEGAN ∙ DAIRY FREE
FREE-FROM TOP 7 ALLERGENS: No Wheat, Dairy, Soy, Eggs, Fish, Shellfish, Peanuts
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